the best bbq ribs in hayward wisconsin
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The Best BBQ Ribs are found at Tamarack Farms Winery, as they serve Old Southern BBQ fresh off of the smoker along with their Award Winning Wines, World Famous BBQ, and Fabulous Farm Pizza.
Tamarack Farms Winery is located at 12679 W County Road B in Hayward Wisconsin, just 6 miles east of the city of Hayward. Tamarack Farms comes complete with a winery, wine shoppe and tasting center, restaurant with indoor and outdoor dining as well as a, you guessed it, farm for picking produce and fresh berries. Bring the family, or bring the ladies out for a night at Tamarack Farms Winery. |
americas rib king's Best Tasting Ribs
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Dave uses a loin back rib. The difference between a St. Louis cut spare rib and a loin back, is that the bone structure has a membrane on it that is a lot tougher. Dave uses his world famous Famous Dave Georgia Mustard sauce which gives a really nice base for flavoring the meat.
Next, Dave uses brown sugar, and really rubs it into the rack. Now, Dave uses his award winning Rib Rub whereas he applies a generous amount to season the ribs properly. For 2 hours, the ribs are allowed to marinate in the rub, the sauces, and brown sugar to really do its job. The ribs then go into the smoker for about 4 hours. The next step is that the Famous Dave Rich N Sassy BBQ sauce is applied generously. After the smoker, they get a quick toss on the grill for carmelization. The end result - Americas Rib King's Best Tasting Ribs. Come join us as Tamarack Farms Winery for the Best BBQ Ribs in Hayward Wisconsin. |